28/12 is a pet-nat made from a single-grape variety that is typical of our hills in Monferrato Astigiano. Notes of tangerine and lemon, white peach, and a light floral profile. The colour is intense yellow. 
Lightly sparkling, dry, low alcohol, pairs well with pub food. 
 
The vineyards
The vines grown on a south facing side of the hill, on clay soils, at 250 meters above sea level. The grapes come from a vineyard of 10 and 35 years old. The grapes are hand harvested. 
 
The winemaking process
The grapes are destemmed and crushed, then pressed after just a few hours of skin-contact in the fermentation tank. The juice naturally starts fermenting thanks to indigenous yeasts. When fermentation is almost completed, the must is directly bottled and finishes fermenting inside the bottle, creating the light sparkliness. The wine is then ready to drink. There is a minimal addition of sulphites during the process.